About Table Top Bread Slicer
By focusing on variegated demands of our respected clients spread all over the country, we are manufacturing & supplying Table Top Bread Slicer. This is a best choice for slicing several breads at a time. Table Top Bread Slicer offered by us functions in a quick manner and perfectly cut the bread into exact pie. Roller bearings used in this bread slicer ensure smooth & easy running. Robust in design & equipped with well balanced moving parts, this slicer has huge demand in the market.
Technical Specifications
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Model
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Length of bread
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Bread/Hr.
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Power Load.
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High Speed Slicer-18
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300-450mm
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1500-3000
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3.25 HP
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High Speed Slicer-13
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200-325mm
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1500-3000
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3.25 HP
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Medium Speed Slicer
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150-300mm
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800-1200
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2 HP
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Slow Speed Slicer
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100-250mm
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400-600
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1 HP
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Precision Slicing for Busy KitchensExperience uniform slices every time, thanks to the high-speed 1400 rpm motor and sharp stainless steel cutting mechanism. Designed for heavy-duty commercial use, this table top bread slicer delivers reliable performance and precise results for each loaf, ensuring high productivity and consistent presentation.
Superior Safety and Easy OperationSafeguard your kitchen staff with integrated overload protection and a safety switch. The push button start and manual feed mechanism make operation straightforward, while minimizing safety risks, allowing operators to slice bread quickly and securely.
Hygienic and Effortless MaintenanceBenefit from a stainless steel build and easy-to-clean design. The bread slicer resists corrosion and ensures simple maintenance, keeping hygiene at the forefront and minimizing downtime for cleaning.
FAQs of Table Top Bread Slicer:
Q: How do I use the Table Top Bread Slicer for optimal performance?
A: To operate, load the loaf manually into the designated slot (up to 460 x 160 x 120 mm), press the push button to initiate slicing, and let the stainless steel blades cut the bread into uniform 12 mm slices. For best results, use moderately firm loaves and avoid overfilling the machine.
Q: What safety features are included with this bread slicer?
A: The slicer is equipped with overload protection and a safety switch to prevent accidents and protect the motor. These features help ensure operator safety by stopping operation under unsafe conditions.
Q: When should the bread slicer be cleaned, and what is the cleaning process?
A: It is recommended to clean the slicer after each use or whenever changing bread types. Simply unplug the unit, remove residue with a soft brush or damp cloth, and wipe down the stainless steel surfaces, avoiding water contact with the motor and electrical components.
Q: Where is this bread slicer best utilized?
A: This tabletop slicer is ideal for bakeries, hotels, and commercial kitchens in need of fast, precise bread slicing. Its compact, semi-automatic design makes it suitable for operations with moderate to high bread slicing volume.
Q: What are the main benefits of using this bread slicer?
A: The main advantages include uniform slicing up to 38 slices per loaf, low noise operation, enhanced safety due to overload protection, and easy maintenance. This improves kitchen efficiency, ensures consistent product quality, and promotes safe working conditions.
Q: Can different slice thicknesses be achieved with this slicer?
A: No, this model is designed to produce slices of consistent 12 mm thickness, which is optimal for most commercial uses. For different slice sizes, a model with adjustable thickness would be required.